Quick and Delicious: Instant Pot Chicken Leg Recipes You’ll Love

Instant Pot Chicken Leg Recipes

Chicken legs are a delicious and budget-friendly option for quick weeknight dinners or weekend feasts. If you own an Instant Pot, cooking chicken legs becomes even easier, preserving all the juiciness and flavor. In this article, we will explore two mouth-watering Instant Pot chicken leg recipes that are sure to please any palate.

Instant Pot BBQ Chicken Legs

Ingredients

  • Chicken legs – 6, skin-on
  • BBQ sauce – 1 cup
  • Water – 1 cup
  • Salt – 1 tsp
  • Pepper – 1/2 tsp
  • Optional: Chopped parsley for garnish

Instructions

  1. Season the chicken legs with salt and pepper.
  2. Place the trivet inside your Instant Pot.
  3. Add water and then place the seasoned chicken legs on the trivet.
  4. Close the lid and set the Instant Pot to “Manual” or “Pressure Cook” on high pressure for 10 minutes.
  5. Once the cooking time is up, perform a quick release.
  6. Preheat your oven’s broiler.
  7. Coat the chicken legs with BBQ sauce.
  8. Place the legs on a baking sheet and broil for 2-3 minutes or until caramelized.
  9. Optional: Garnish with chopped parsley before serving.

Instant Pot Lemon Garlic Chicken Legs

Ingredients

  • Chicken legs – 6, skin-on
  • Lemon juice – 1/4 cup
  • Garlic cloves – 4, minced
  • Chicken broth – 1 cup
  • Salt – 1 tsp
  • Pepper – 1/2 tsp
  • Optional: Lemon slices and parsley for garnish
Instant Pot Chicken Leg Recipes 2023

Instructions

  1. Season the chicken legs with salt, pepper, minced garlic, and lemon juice.
  2. Add chicken broth to your Instant Pot.
  3. Place the seasoned chicken legs in the pot.
  4. Close the lid and set the Instant Pot to “Manual” or “Pressure Cook” on high pressure for 15 minutes.
  5. Perform a natural release for 5 minutes, followed by a quick release.
  6. Optional: Garnish with lemon slices and parsley before serving.

Conclusion

Whether you’re a BBQ aficionado or a fan of zesty lemon and garlic, these Instant Pot chicken leg recipes are perfect for quick and flavorful meals. Try them out and make dinner time a treat.

FAQs

1. Can I use frozen chicken legs for these Instant Pot recipes?

Yes, you can use frozen chicken legs. However, you’ll need to adjust the cooking time. For frozen chicken legs, add an additional 5 minutes to the cooking time on high pressure. Always make sure that the internal temperature reaches 165°F (74°C) for safe consumption.

2. Can I double the recipe? Do I need to change the cooking time?

Yes, you can double the recipe, but make sure not to exceed the maximum fill line of your Instant Pot. The cooking time usually remains the same, but it may take longer for the pot to come to pressure.

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